
Factsheet: Calf to cow expert feeding guide for maximum milk—Part 1
By George Munene In dairy farming, getting a handle on feeding is the single most…
Agriculture and agribusiness publication covering farming methods, markets, livestock, crops, innovation and farmer opportunities.

By George Munene In dairy farming, getting a handle on feeding is the single most…

By George Munene Nicholas Kibet readily admits that he fell back on farming as a…

By George Munene After five days of feeding azolla from his pond to his flock…

By George Munene Before the first case of Corona virus was reported in the country…

By George Munene The global demand for avocadoes is projected to double by 2024 according…

Amiran’s annual yard sale will be taking place from 31st October to 1st November giving…

By George Munene The new selection hybrid cabbage variety is tolerant to modern growing challenges…

By John Matava Tomatoes are among most popular commercial crops for smallholders due to their…

By George Munene At NjabinI, Kinangop Samuel Mbugua has built a seven-acre flower farm that…

By John Matava Unemployment and idly waiting for graduation led David Maina, a student at…

By George Munene A multifunctional crop thresher serves as an innovative solution sparing farmers long…

By George Munene Bamboos are the fastest-growing woody plant in the world. With the Kenyan…

Samira Amella, Director-General/ CEO CropLife Africa and Middle East In a year when the World…

By George Munene Laikipia Permaculture Center (LPC) a community-based Trust has created employment for over…

By John Matava The Red haven variety of peaches has become popular amongst farmers compared…

By George Munene Using artificial and natural nematicides smallholder farmers in Kenya can control the…

By George Munene A Nakuru based company, Griincom composters, is looking to recruit and train,…

By George Munene Through strategic long-term investments and farming experience, Timothy Mburu, a farmer at…

On his farm at Mariakani, Kilifi County, 52-year-old Abdulrahim Morodhi has turned his chicken-keeping hobby…

By John Matava Biochar a charcoal-like substance made by burning organic material improves plant growth…

By John Matava Onesmus Gitonga,a poultry farmer in Nanyuki is rearing bantams a variety of…

By George Munene Ecodudu, a waste-to-value company housed at the Chandaria Business Innovation Incubation centre,…

By George Munene Catfish culture in concrete greenhouse ponds is a new innovative alternative to…

By George Munene International Livestock Research Institute (ILRI) has partnered with five other Kenyan companies…